Buffering

The purpose of a buffer is to absorb variations in product feed, processing and discharge. Buffers are used to optimise product flows within the production process. A buffer is an intermediate station that prevents one process from holding up another. Buffers can provide temporary storage in the event of machine failure, temporarily absorb speed differences between lines, or regulate throughput to subsequent steps. By using a buffer, the production process can be more efficient and reliable, with less risk of downtime or failure and fewer human actions. The design of a buffering solution is bespoke and depends on factors such as the required buffer capacity, product type, available space and the specific application. Discover the most commonly used buffering solutions here.